Recipe: Yummy Caramelized Custard Bread Pudding

Caramelized Custard Bread Pudding. WELCOME TO YUMMY TODAY'S RECIPE IS Caramel Bread Pudding Easy bread custard pudding with caramel. Place bread pudding dish in a larger pan.

Here's a bonus: NO OVEN NEEDED! Eggless Caramel Bread Pudding - Bread Flan Recipe: steamed pudding/flan made using custard (instant store-bought custard powder), milk, bread, and sugar. Super easy and perfect for Valentines. You can have Caramelized Custard Bread Pudding using 7 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Caramelized Custard Bread Pudding

1. Prepare of Milk.
2. Prepare of Suga.
3. You need of Condensed milk.
4. You need of White bread slices.
5. Prepare of Custard powder.
6. It's of Cinnamon powder.
7. Prepare of Vanilla essence.

Add bread slices one by one and beat or mix again to a smooth mixture. Pour into the caramel coated pan. Pour it on caramel sauce pan. Place a trivet at the bottomand place the bowl with custard over it.

Caramelized Custard Bread Pudding instructions

1. First we caramelized the sugar.for that we take a pan add sugar and continue stirr on low flame.slowly it melts..
2. Once the sugar melts it changes it's colour.once the melted sugar colour changes to dark brown.puts off the flames.than at the same time transfer into a cake tin..
3. Then rolled the tin to set.then let's cool the tin at room temperature..
4. Now take a pan add milk to boil.take custard powder in a bowl add water 4/5 tsp.mix well..
5. Now add Custard mixture to the milk and continue to stirr so that any lums would not be formed.now take bread get sides off.cuts in pieces..
6. Make bread Crumbs.add bread crumbs to the custard milk mixture and continue to stirr..
7. Now add cinnamon powder and mix well.after few times caramelized sugar set in the tin..
8. Now put this mix into tin when mix becomes cool.tap the tin to set the mix.and Cove with aluminium foil..
9. Now take a steamer put this tin into the steamer for 30-45 minutes.then open. your pudding is ready.come to the normal temperature..
10. Now again cover with the foil.put in the refrigerator for 2 hrs.then open the foil.your very delicious pudding is ready..
11. Now take a plate.and turn the plate.and slowly open the tin..
12. Now your very delicious and Tasty caramalazied Custard Bread Pudding Recipe is ready.cuts in pieces.and serve.thanks alot..
13. .

Remove from pressure cooker and cool it. Eggless Caramel Custard Pudding Recipe - Eggless Creme Caramel Recipe This is great for summer time, since kids love pudding. This pudding is made using bread and eggs which gives perfect silky pudding like texture. This custard dessert pudding is a real treat. It's an indulgent recipe; warm, comforting and perfect during the cooler months of the year.