tres leches cake. The BEST authentic homemade Tres Leches Cake. An ultra light cake soaked in a sweet milk mixture and topped with fresh whipped cream and cinnamon. This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped This cake is made with three layers: Cake, filling, and topping.
This is one of my favorite cakes. It's super moist, not too sweet and. Tres Leches Cake is an authentic Mexican cake soaked in three kinds of milk, topped with whipped cream and cinnamon. You can cook tres leches cake using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of tres leches cake
- Prepare 1 box of of yellow cake mix.
- Prepare 1 can of of sweetened condensed milk.
- You need 1 can of of evaporated milk.
- Prepare 1 cup of of whole milk.
- It's 1 pints of of half& half.
Sheet Cake desserts are a fun and easy. This Tres Leches Cake recipe is the perfect light and airy dessert and a Latin American favorite. Tres Leches means "three milks" and is a sponge cake that contains three different types of milks. Tres Leches Cake a must try Mexican dessert!
tres leches cake step by step
- follow directions on cake mix.
- when cake is finished let cool. while cake is cooling.
- combine all milks together and let cool in refrigerator till cool.
- once the cake is cooled poke holes all over then slowly pour the milk mixture over the cake it may seem like alot but it will absorb all of the milk.
- Let chill in frige over night or for a couple of hours the longer the better.
- cover with coolwhip topping then top with desired fruit I've also used before on a cake was kiwi ,strawberry,pineapple,peaches,grapes,cherries,and nuts if desired.
It's a deliciously rich and moist, milk-soaked cake that always gets compliments every time it's served. You'll love this light, fluffy tres leches cake SOAKED with a sweet mixture of three milks and topped with a cloud of whipped cream enriched with mascarpone. My mom's favorite cake is tres leches, a butter cake soaked in three kinds of milk. So, you've been tasked with While the cakes are baking, combine the evaporated milk, coconut milk and condensed milk in a. For the tres leches: Combine the heavy cream Pierce the surface of the cake with a fork several times.