Spotted Trotter Sausage, Crisp Apple and Kale Pasta in Cream Sauce. Gluten-Free Kale, Bacon, and Parmesan Salad on Eat! Gluten-Free We hide the white meat in stuff like homemade pot pie, chicken "glop" (our term for any kind of chicken with sauce served over rice or pasta for the pasta eaters in the family), chicken salad on hot days, etc. There's always some leftover for lunches.
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You can have Spotted Trotter Sausage, Crisp Apple and Kale Pasta in Cream Sauce using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Spotted Trotter Sausage, Crisp Apple and Kale Pasta in Cream Sauce
- Prepare of Water, as needed.
- Prepare of Penne pasta.
- Prepare of Olive oil, as needed.
- Prepare of smoked beef kielbasa, bias cut 1/2 inch pieces.
- You need of onion, sliced thinly.
- It's of garlic clove, minced.
- Prepare of kale, cleaned and cut or torn into 1 inch pieces.
- Prepare of Kosher salt, to taste.
- You need of Black pepper, to taste.
- It's of half and half.
- It's of apple, small, sliced thinly.
- It's of grated Parmesan.
When we finish the grilled meats, I often have a p. See more ideas about Recipes, Food, Gluten free sweets. See more ideas about Food, Food hacks, Cooking recipes. At Buck & Honey's, we've taken great care to ensure your first visit makes you feel like you're stopping by an old friend's.
Spotted Trotter Sausage, Crisp Apple and Kale Pasta in Cream Sauce instructions
- Bring a large pot of salted water to the boil. Once water has reached a boil, add penne and cook for 10-13 minutes or until al dente..
- While the water is warming, heat a large skillet over medium heat. Add a small amount of olive oil, and place the sausage in the pan. Brown the sausage on all sides. Remove from skillet to a plate or rimmed dish..
- Add olive oil as needed to render the sausage fat and lightly coat the pan. Stir in the onion and garlic, and cook 2 to 3 minutes. Add kale. Season with salt and pepper to taste. Continue to cook while stirring occasionally, until tender. Reduce heat to low, and add the half and half and apple. Return sausage slices to the pan..
- Drain the pasta thoroughly, then add to the pan with the rest of the veggies to heat through..
- Season to taste with salt and pepper. Plate and top with grated Parmesan and a drizzle of olive oil. Serve, and enjoy!.
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