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Recipe: Tasty Fool Proof Apple Crisp

Recipe: Tasty Fool Proof Apple Crisp

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Fool Proof Apple Crisp. Apple Crisp is an easy dessert that you can make for a crowd or just for your family. It's perfect for entertaining, holidays, or just a cozy Sunday night. Everyone loves apple crisp, it doesn't take a lot of effort to make - plus it makes your house smell amazing while it's baking!

Fool Proof Apple Crisp Serve it with some ice cream and you will be in heaven. I promise you'll believe it's the Perfect Apple Crisp too! Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until the mixture resembles coarse crumbs. You can cook Fool Proof Apple Crisp using 4 ingredients and 12 steps. Here is how you cook that.

Ingredients of Fool Proof Apple Crisp

  1. Prepare of apples.
  2. You need of individual packets cinnnamon flavor instant oatmeal (1.5oz. each packet).
  3. Prepare of melted butter.
  4. You need of cool whip or ice cream (optional).

Melt butter in a medium bowl and add all other topping ingredients. This will give the sauce a chance to thicken a little more as it cools. Serve with a scoop of vanilla ice cream and a drizzle of caramel sauce , if desired. In a medium bowl, whisk together flour, pecans, brown sugar, and salt.

Fool Proof Apple Crisp step by step

  1. preheat oven to 350.
  2. peel core and thin slice apples..
  3. mix instant oat meal with melted butter..
  4. place apples in a 8" casserole dish..
  5. pour oatmeal butter mix on top evenly..
  6. bake for 20-25 min or until apples are cooked through and tender..
  7. serve with cool whip or ice cream!.
  8. enjoy!.
  9. Hint: try using different flavors of instant oatmeal.. other good ones are maple and brown sugar or cinnamon roll!.
  10. hint: if cruble is to dry when mixing just add another tbl of melted butter..
  11. hint: if it doesn't have quite enough flavor for you sprinkle apples with cinnamon and sugar mix, toss , then add oatmeal crumble. for me its perfect cuz I don't like it to sweet and I want to taste the apples. but to each their own.. :).
  12. this recipe is from daughters school they made in home ec...

Stir in melted butter until texture is coarse and sandy. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. Making scratch-made apple crisp is easier than you think with this easy recipe. Chunks of apple get tossed with cinnamon, sugar and a little flour to help create the right texture, then topped with a simple streusel mixture. Simply bake until golden on top and bubbly inside.