Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream.
You can have Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream
- Prepare of sweet potatoes.
- Prepare of sesame oil; as needed.
- Prepare of sesame seeds.
- It's of diced crispy bacon.
- Prepare of dried lemon peel seasoning.
- It's of garlic; roasted.
- It's of sour cream.
- It's of sea salt & black pepper; as needed.
Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream step by step
- Wash potatoes under cold running water. Pat dry. Put each potato in the center of a piece of tin foil that is large enough to wrap the potato completely, but not excessively. Fold up corners to make a tent for each potato. Pour enough sesame oil to coat the potato all around, and wrap the potato..
- Bake at 350° for approximately 35 minutes or until potatoes are easily pierced with a paring knife..
- Whisk sour cream and roasted garlic together with a tiny pinch of salt..
- When cool enough to handle, split potatoes to open them up. Season with sea salt, freshly cracked black pepper, and dried lemon peel seasoning..
- Garnish with bacon, sesame seeds, and roasted garlic sour cream..
- Variations; Kosher salt, lemon zest or juice, lime, ponzu, soy, ginger, brown sugar, mirin, honey, cilantro, scallions, chives, cayenne, caramelized shallots, butter, orange, parsley, sriracha, peanut oil, fried leeks,.