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Recipe: Yummy Black Bean and Sweet Potato Chili - CROCKPOT

Recipe: Yummy Black Bean and Sweet Potato Chili - CROCKPOT

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Black Bean and Sweet Potato Chili - CROCKPOT. A crockpot is a perfect tool when you are trying to cook more nutritiously in your kitchen, and this Crockpot Sweet Potato and Black Bean Chili Recipe is a winner! There are no difficult steps or confusing things to follow to make this chili. The tender sweet potatoes and hearty black beans make a delicious chili recipe that might just surprise you.

Black Bean and Sweet Potato Chili - CROCKPOT Crockpot Sweet Potato, Black Bean Quinoa Chili: Slow cookers are a great way to cook while you hike. Bonus: if you live in an area where September is still summertime, you don't heat the house up! Reply A game-day favorite fit for vegetarians. You can have Black Bean and Sweet Potato Chili - CROCKPOT using 13 ingredients and 2 steps. Here is how you cook it.

Ingredients of Black Bean and Sweet Potato Chili - CROCKPOT

  1. Prepare of lean ground beef, browned.
  2. You need of red or orange bell pepper, diced into 1/2" chunks.
  3. Prepare of sweet potato, peeled and diced into 1/2" chunks.
  4. Prepare of Black Bean and Corn salsa.
  5. Prepare of onion flakes.
  6. Prepare of dried parsley.
  7. Prepare of dried oregano leaves.
  8. It's of chili powder.
  9. You need of black beans (undrained).
  10. Prepare of chili beans (undrained).
  11. You need of Better Than Boullion brand roasted beef base.
  12. It's of corn starch.
  13. Prepare of water (reserve 1 cup for corn starch).

This chili is loaded with sweet potatoes, bell peppers, and a variety of beans. Sweet Potato and Black Bean Chili Sweet Potato and Black Bean Chili. To add more body to the chili, I smashed some of the beans up right in the crockpot to fill it out some. Add in roasted sweet potato chunks, black beans and diced tomatoes.

Black Bean and Sweet Potato Chili - CROCKPOT step by step

  1. In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours..
  2. Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime..

When ready to serve, top with your favorite chili toppings like avocado, cilantro, jalapeƱo or even cashew sour cream. Just throw a few ingredients it in the slow cooker or pressure cooker, and dinner is ready! Add sweet potato, a superfood that contains beta-carotene, fiber, and vitamins A, C, and E. My Turkey Black Bean Chili is a favorite cold weather recipe in our house. It is so easy to throw together and let cook all day in your favorite slow cooker that you will wonder why you haven't made it more often.