Recipe: Perfect Christmas ☆ Strawberry and White Chocolate Mousse Cake★Recipe video★

Name: Christmas ☆ Strawberry and White Chocolate Mousse Cake★Recipe video★
Ingredients: ■Sponge Cake; ・3 eggs (LL size, 180ｇ, 6.3 oz）; ・2/5 cup (80g) granulated sugar; ・7/10 cup (90g) cake flour; ・2.5 Tbsp (30g) unsalted butter; ・2 Tbsp (30g) milk; ・1/2 Tbsp (10g) honey; ■White Chocolate Mousse; ・2 egg yolks (40g); ・5 tsp (20g) granulated sugar; ・2/3 cup (160g) milk; ・1.5 Tbsp (30g) sweetened condensed milk; ・5 drops of vanilla oil; ・2.5 tsp (7g) gelatin powder; ・3 Tbsp water (for gelatin); ・80g (2.8 oz) white chocolate; ・9/10 (200g) heavy cream; ・1 tsp rum; ・20 strawberries (medium size); ■Topping; ・1.9 oz (55g) white chocolate; ・1.5 Tbsp (20g) milk; ・powdered sugar; ・2/5 cup (100g) heavy cream; ・2 tsp granulated sugar (for heavy cream); ・about 15 strawberries; ・5-6 blueberries; ・mint; ■Jelly for coating strawberries; ・2.5 Tbsp (15g) agar

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