Easy Buttercream Frosting.
You can cook Easy Buttercream Frosting using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Easy Buttercream Frosting
- It's 2 stick of of room temp. Butter.
- It's 4 cup of of sifted confectioners sugar (powdered sugar).
- It's 1 tbsp of milk.
- It's 2 tsp of pure vanilla extract.
Easy Buttercream Frosting step by step
- In mixing bowl mix butter for about five minutes until it becomes super white and creamy.
- Next add vanilla and half of the powdered sugar and keep mixing.
- Add milk and the rest of the powdered sugar and keep mixing for another five minutes.
- To get the perfect buttercream frosting you must be patient with the mixing.
- When done, pour into piping bag or ziplock bag and decorate your cupcakes or cake.