Chocolate cupcakes with Vanilla buttercream frosting.
You can cook Chocolate cupcakes with Vanilla buttercream frosting using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chocolate cupcakes with Vanilla buttercream frosting
- You need 1 cup of flour.
- You need 1/4 of & 1/8 cup cocoa powder.
- Prepare 1 tsp of baking soda.
- You need 1 of egg.
- Prepare 3/4 cup of castor sugar.
- You need 1/3 cup of oil.
- You need 1/8 cup of yogurt.
- You need 1/4 cup of milk.
- It's 1/4 of & 1/8 cup hot boiling water.
- You need 1 tsp of chocolate extract.
- It's of for frosting:.
- Prepare 100 gm of unsalted butter(room temperature).
- Prepare 2 cups of icing sugar.
- You need 1/2 tsp of vanila extract.
- It's 1 tsp of milk(if needed).
Chocolate cupcakes with Vanilla buttercream frosting instructions
- Stieve all dry ingredients n add sugar in it.. mix n set a side...
- Now in another bowl mix all wet ingredients with hand whisk(do not over mix)..Now add in dry ingredients n fold with spatula...
- Batter is ready Now.. Now line up ur cupcake liner with 2/3 of the quantity.. mean while start heating ur oven at 180 degree on lower flame(only).. set time for 20 to 25 mins...
- Now bake ur cupcakes.. n allow to cool.
- For frosting.. mix all ingredients except milk n beat on low speed until creamy texture form.. if u find ur texture hard then add milk(do not add too much otherwise ur frosting become running.. it has to b little hard so u can make ur desired shape).. Now take a piping bag insert 2d nozzel in it.. fill ur bag with frosting n make shapes...
- Decorate with sprinkles,ready r homemade foundant n enjoy...