Recipe: Appetizing Chocolate Chip Cheesecake

Chocolate Chip Cheesecake.

You can have Chocolate Chip Cheesecake using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chocolate Chip Cheesecake

1. You need 2 of Chocolate crumb crusts (Oreo crust also works) (I used store bought, but you could find a recipe & make your own).
2. Prepare 24 oz of cream cheese, softened.
3. You need 14 oz of sweetened condensed milk.
4. Prepare 3 of eggs.
5. It's 2 tsp of vanilla extract.
6. It's 1 cup of semisweet chocolate chips, divided (could also use mini chocolate chips).
7. It's 1 tsp of gluten-free flour (or regular flour).

Chocolate Chip Cheesecake instructions

1. Heat oven to 300°F..
2. In mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Then beat in vanilla & eggs..
3. In small bowl, toss 1/2 cup chips with flour. Then add to cheese mixture..
4. Pour half of mixture into each crust. Sprinkle with remaining chips. Can use extra chips if wanted..
5. Bake 1 hour or until center is set. Let cool. Chill in refrigerate until ready to serve. Refrigerate leftovers..