Chocolate Raspberry Cheesecake. Save Big on Top Vitamin and Supplement Brands. After cheesecake cooled, I topped it off with raspberry preserves instead of ganache. With mixer, beat cream cheese until fluffy.

This delicious layered chocolate raspberry cheesecake makes the perfect dessert for any occasion! The raspberry layer has a fresh raspberry puree in it that gives it the light pink tint and a boost of flavor from the raspberry extract. The chocolate layer has both melted semi-sweet chocolate and cocoa powder in it to give it the perfect richness. You can have Chocolate Raspberry Cheesecake using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chocolate Raspberry Cheesecake

It's 8 oz of Oreos.
You need 1 of butter stick , melted.
You need 1/4 tsp of salt.
It's 40 oz of cream cheese , softened.
It's 1 3/4 cups of sugar.
You need 3 tbsps of flour.
You need of orange zest of.
You need 5 of eggs.
Prepare 2 of egg yolks.
You need 1/2 tsp of vanilla.
Prepare 2 cups of dark chocolate chips.
You need jar of raspberry preserves.

The raspberries add beautiful, elegant color and sweet-tart berry flavor to contrast with the rich chocolate cheesecake. Calorie and fat content of this cheesecake can be adjusted by using regular, low-fat, or fat-free cream cheese. Beat in eggs one at a time. Blend in vanilla and melted white chocolate.

Chocolate Raspberry Cheesecake step by step

Combine crust ingredients in a food processor. Press into buttered springform pan. Freeze..
Beat cream cheese, sugar, flour, and zest until smooth. Add eggs and yolks one by one, then vanilla, beating on low speed until each ingredient is incorporated and scraping down bowl between additions. Stir in chocolate chips, then fold in raspberry preserves..
Put the springform pan on a baking sheet and pour the filling in. Bake at 550ºF for 12 minutes or until cake puffs up. Turn oven down to 200ºF and bake 1 more hour, or until cake is mostly firm. Center will be slightly wobbly..
Run a knife around the top edge of the cake to loosen. Cool completely in the pan on a rack, then refrigerate at least 6 hours..

Chocolate Raspberry Cheesecake Crumb Cake is delicious dessert for chocolate lovers. If you love cheesecake, chocolate cake, coffee cakes or crumb cakes, this delicious combo of those three desserts packed in one yummy cake will sweep you of your feet. Melt the chocolate in a microwave or a glass bowl set over a pan of simmering water. Mix the cream cheese, cream and sugar together until smooth. Add the raspberries and stir in, then add the melted chocolate and quickly swirl through.