Recipe: Yummy Apple upside down cake

Apple upside down cake. I often throw together an upside down apple coffee cake using Hodson Mill's whole wheat baking mix called "InstaBake". I use whatever type apples I have, but I always had the problem with the cake being 'gooey' or 'raw' in the center area beneath the apples, no matter what type I used. The best part about the classic pineapple upside-down cake is its gooey fruit topping, and this fresh take on the beloved dessert is no exception.

Old Fashioned Apple Upside Down Cake - a decades old family recipe that uses very simple ingredients to create a comfort food dessert that everyone will love; a classic Autumn dessert that's only improved by a big scoop of vanilla ice cream. Arrange apples in a single layer over brown sugar; layer with walnuts and remaining brown sugar. Chef John's Pineapple Upside-Down Cake "Made this for my dad's birthday. You can have Apple upside down cake using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Apple upside down cake

1. You need 2 of medium size apple.
2. It's 1/4 tsp of butter.
3. It's 5 tsp of sugar.
4. Prepare 1 of lemon juice.
5. Prepare 1 of &1/2 cup all purpose flour.
6. Prepare 1 tsp of baking powder.
7. Prepare 1/4 tsp of baking soda.
8. Prepare 1 cup of milk powder.
9. You need 1 cup of oil.
10. It's 1 cup of sugar.
11. You need 1 cup of milk.
12. You need 1 tsp of cinnamon powder.
13. Prepare 1 tsp of vanilla essence.

Fresh Pineapple Upside Down Cake "Beautiful cake. Easy to make and delicious!" - Deborah Glover. Gluten-Free Pineapple Upside-Down Cake "I used a homemade version of a boxed cake mix." - Buckwheat Queen. Sprinkle brown sugar over butter; stir.

Apple upside down cake step by step

1. Put a pan on heat pour 1/4 tsp butter and melt it. Add 5 tsp sugar and caramalise it. Take a Greased cake tin and pour caramel sauce in it and spread evenly..
2. Peel and slice the apples and put lemon juice on the slices to prevent them becoming black as apple has high iron content.
3. Put these apple slices on caramel sauce in a circular pattern to cover the cake tin completely. Put some sugar and cinnamon powder and 1/2 tbsp butter on apple slices and put it in a preheated oven at 180• c for 10 minutes. After 10 minutes take out it of oven.
4. Now sift al purpose flour, baking powder, baking soda and milk powder together for 2-3 times. Oil, sugar and milk churn together in a mixer to make a soft creamy texture. Take this creamy mixture in a bowl and add flour mixture in small batches and mix well with a whisk. Pour some milk if needed. Add all the flour mixture and add vanilla essence in the last. Pour this batter on apple slices and put it im preheated oven and bake it on 180• c for 35-40 minutes..
5. Take a ttootjpick and check the cake if it comes clear then your cake is ready. Let it cool down completely and shift it in a plate your upside down apple cake is ready to eat..

Apple Upside-Down Cake. © Fredrika Stjärne.. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Garnish slices with vanilla ice cream or whipped cream. You'll want firm but ripe apples that are sweet, such as Empire or Gala. With the cinnamon in this homey cake, they'll hit the spot.