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Recipe: Tasty Walnut cake

Recipe: Tasty Walnut cake

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Ingredients of Walnut cake

  1. You need 100 grams of sugar.
  2. You need 100 grams of softened butter.
  3. Prepare 3 tbsp of honey.
  4. You need 150 grams of flour.
  5. You need 1 tsp of baking powder.
  6. You need 3 of eggs.
  7. It's 100 grams of chopped walnuts.

I like the walnuts in the cake and the frosting. Mother frequently used black walnuts from our trees.—Helen Vail, Glenside, Pennsylvania. This date and walnut cake is a real teatime treat - moist sponge dotted with dates and walnuts If you're craving something sweet, then this date cake will definitely hit the spot. Karidopita is a moist and flavorful Greek walnut cake with hints of cinnamon.

Walnut cake step by step

  1. Preheat the oven at 240°C.
  2. Mix the butter and the sugar.
  3. Add the honey, flour,baking powder and the eggs then mix very well.
  4. Add shopped walnuts then bake it 5 minutes at 240°C thrn 40 minutes at 180°C..

It's a great cake to make ahead because it will keep well covered and at room temperature. Mary Berry's spectacular walnut cake is perfect for special occasions - with three layers there's sure to be a slice for everyone! Glazed Walnut Butter Cake is a perfectly moist and tender buttery cake filled with walnuts and made with ingredients you already have on hand. This cake gets a delicious glaze and is topped with. Coffee Walnut Cake Recipe & Video.