Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini.
You can have Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini using 17 ingredients and 11 steps. Here is how you cook it.
Ingredients of Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini
- You need 1 of Pumpkin.
- You need 2 tbsp of olive oil.
- It's 2 tbsp of brown sugar.
- Prepare 1 cup of ricotta cheese.
- It's 1/2 cup of grated loccatelli cheese.
- You need 1/4 tsp of ground nutmeg.
- It's 1 of salt & pepper to taste.
- Prepare 1 of pasta.
- You need 1 cup of flour.
- It's 1 cup of semolina.
- Prepare 3 of eggs.
- Prepare 1 tsp of salt.
- It's 1 tbsp of olive oil.
- You need 1 of lil water if needed.
- Prepare 1 of sage butter sauce.
- It's 1 stick of butter.
- Prepare 5 of sage leaves.
Thanksgiving Pumpkin Raviolis w/Sage Butter Sauce & Pumpkin Spice Martini instructions
- for filling....cut pumpkin in half & clean out rub both insides with olive oil & brown sugar...bake in 375º oven cut side down for 1 hour.
- after pumpkin cools scoop out inside & put large bowl & mix until smooth...add ricotta..loccatelli cheese..nutmeg...salt & pepper & mix well... that is the stuffing.
- make pasta....sift flour..semolina & salt together in bowl.
- beat eggs in large bowl & add the sifted mix....nead into ball...clean hands & while wet smooth into ball & cover with damp towel.
- put flour on counter top...rolling pin & dough & roll until flat & thin.
- cut out circles or squares in even amounts...place teaspoon of filling in middle of half the circles & cover with other half & seal egdes firmly.
- cook in put of boiling salted water until done.
- in pan melt stick of butter & add sage leaves...then add cooked raviolis until butter starts to brown.
- plate with lil bit of sauce & sprinkle lil grated cheese on top & enjoy.
- ...for much easier version use canned pumpkin & pasta sheets...you won't have to cook the pumpkin or make the pasta....so easy then!!!.
- Pumpkin Spice Martini.....1.5 oz vanilla vodka ...1.5 oz irish cream liqueur. ..1.5 oz pumpkin liqueur. ..pinch ground cinnamon. ..pinch ground nutmeg...mix in shaker with ice & serve in martini glass.