How to Make Perfect Pumpkin Pritz

Pumpkin Pritz. Pumpkin Spritz Cookies aren't your classic spritz cookies. Yes, they're a little bit fragile, buttery, and a wee bit dry, but these spritz cookies are packing a pumpkin punch that makes them slightly softer and more flavorful than their classic counterpart. Pumpkin Spritz Cookies is a spritz cookie with pumpkin spices AND pumpkin puree.

If you love pumpkin flavored cookies as much as I do, you should also try these Pumpkin Pie Spice Thumbprint Sugar Cookies! Pumpkin Spice Spritz Cookies are very delicate and dainty. They have just enough pumpkin spice flavour to detect, but it's not overpowering. You can have Pumpkin Pritz using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pumpkin Pritz

1. It's of Pumpkin.
2. Prepare of Cake flour.
3. You need of Butter.
4. Prepare of Granulated consume.
5. Prepare of Salt & pepper.

They're pretty to look at, and are a perfect cookie for packaging up as a gift for family or friends! Beat in sugar and spices until well combined and the granules have begun to melt. Mix in pumpkin, egg and vanilla until well combined. In a separate bowl, stir together flour and baking powder.

Pumpkin Pritz instructions

1. Boil the pumpkin until it softens, then peel the pumpkin and mash..
2. Add flour, butter, salt, pepper, and consommé melted with a small amount of hot water and mix well..
3. Put it in a plastic bag and stretch it to a thickness of 2 to 3 mm. Then, cool it in a refrigerator for 5 minutes..
4. Cut it to 2 to 3 mm width and arrange it on baking paper..
5. Bake in an oven toaster for about 10 minutes until light brown..

Stir flour mixture into butter mixture until well combined. Pumpkin spice spritz cookie recipe are fun and easy to make with the OXO Cookie Press! A simple butter cookie dough is spiced up with pumpkin flavors and then made in to pumpkin shaped cookies. Thank you to OXO for providing me with products for this post. When I was in high school I worked at a local hardware store.