Ms Kim's Pumpkin Cake. Ms Kim's Pumpkin Cake Kim Harbin Klink Fountain Inn, South Carolina. The additions only added to an already great recipe! I hope you all feel the same way.
Ohmagosh the addition of peanut butter. life. changed.(of course any nut/seed butter will work, for. PUMPKIN DESSERT SQUARES ARE BEST FOR SERVING A CROWD. A scrumptious yellow cake layer as the crust, topped with a rich layer of pumpkin pie, and finally a yummy sprinkling of more yellow cake streusel for the perfect fall dessert! You can cook Ms Kim's Pumpkin Cake using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Ms Kim's Pumpkin Cake
- It's of Butter cake mixes.
- Prepare of Can of pumpkin.
- It's of Toppings.
- It's of Butter.
- It's of Brown sugar.
- It's of Half & half.
- You need of Walnuts.
A moist Pumpkin Cake topped with cream cheese frosting! The crumb is soft and tender, it's easy, fast, forgiving and very versatile. Use this batter to make Pumpkin Bars, a round cake, loaf, cupcakes, muffins or even a bundt cake! Kim Sunée is the author of the national bestseller, TRAIL OF CRUMBS: Hunger, Love, and the Search for Home.
Ms Kim's Pumpkin Cake instructions
- This is a double recipe. If you don't double cook 40 minutes.
- Mix cake mixes & pumpkin put into GREASED & FLOUR'D bundt pan. No cooking spray. It will fall apart..
- Cook at 365* for 60 minutes.
- For the topping- heat butter & brown sugar bring to rolling boil. Add 3 Tbsp of half & half. Bring back to rolling boil. Let thicken then add walnuts. Pour over cake!.
Kim got her start as Food Editor at Southern Living and has appeared several times as a guest judge on the Food Network's IRON CHEF AMERICA. If there is just one traditional Chinese snack you want to pass down to your family, it has to be this scrumptious Chinese Steamed Pumpkin cake (金瓜糕). This is a typical and popular Chinese savoury snack enjoyed by many people who like traditional and steamed cakes. A great way to silence your rumbling tummy is to unwrap one of our snack cakes. They're portable, delicious treats that can be topped with either yummy frosting or perhaps drenched in rich chocolate.