Recipe: Yummy Antioxidant cake a.k.a Dark chocolate berry cake

Antioxidant cake a.k.a Dark chocolate berry cake. This cake is rich with dark chocolate and luscious almond butter and tangy berries. Made with high-quality, unadulterated dark chocolate, and luscious almond butter, this cake is rich, yet more healthful than its flour-filled counterparts. Antioxidant Berry-Walnut Muffins With Sea Buckthorn Juice Glaze.

He is a chocolate addict; a chocoholic. No fruit (heaven forbid), no frills, just homemade chocolate cake. He also likes a box chocolate cake in a pinch but now that I've made this HERSHEY'S "Especially Dark" Chocolate Cake Recipe with my. You can cook Antioxidant cake a.k.a Dark chocolate berry cake using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Antioxidant cake a.k.a Dark chocolate berry cake

1. You need 2 1/2 cup of Traders joe multigrain baking mix.
2. Prepare 1 of egg.
3. Prepare 1 cup of milk.
4. Prepare 2 tbsp of whole milk yogurt.
5. You need 1 1/2 cup of berries , I included blueberry,cherry and raspberry.
6. Prepare 1/4 cup of melted bittersweet chocolate.
7. Prepare 3/4 cup of sugar / honey.

Mary Berry's chocolate cake recipe makes the perfect rich chocolate sponge cake with creamy chocolate icing that's so easy to make at home. Thankfully, Mary Berry has the perfect advice for this chocolate cake recipe. Tint the whole batch of remaining buttercream with just a little pink for the. The homemade cake is extra dark and fudgy - darker and richer than traditional chocolate cakes, thanks to one special (and easy-to-find) ingredient.

Antioxidant cake a.k.a Dark chocolate berry cake instructions

1. Whisk together sugar , egg ,milk , dark chocolate and the yogurt ..
2. Add traders Joe multigrain baking mix in small portions until fully incorporated.You can also use unbleached flour, adjust the baking powder accordingly. Fold in the berries into the mixture.
3. Bake the mix at 350°F for 45-50 min until a tooth pick inserted into the cake comes out clear. I used a greased 9x5 loaf pan for baking..
4. Cool the cake and sprinkle powdered sugar over it. Enjoy with icecream or coffee.

As an astronomer, I heartily approve of a dark chocolate eclipse cake! 🙂 I'm in the path of totality in Wyoming for the eclipse. Mary Berry's moist chocolate sponge cake with rich ganache icing is super easy and deliciously naughty. Put the cocoa powder and boiling water into a large bowl and mix well to make a paste. Add the remaining ingredients and beat again until combined. Dark chocolate is loaded with organic compounds that are biologically active and function as antioxidants.