Recipe: Yummy Spicy Thai chicken soup

Spicy Thai chicken soup.

You can cook Spicy Thai chicken soup using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Spicy Thai chicken soup

1. It's of canola oil.
2. It's of sliced mushrooms.
3. Prepare of diced red bell pepper.
4. It's of minced fresh ginger.
5. You need of garlic cloves.
6. It's of lemongrass stalk.
7. Prepare of sambal (fresh chili paste).
8. It's of low sodium chicken stock.
9. You need of coconut milk.
10. Prepare of shredded chicken (I use white meat).
11. It's of chopped green onion.
12. You need of cilantro and fresh lime to garnish.
13. It's of fish sauce.
14. You need of rice uncooked.. added with the chicken stock. it will cook in the soup.
15. Prepare of thai red curry paste (Or little more if you like).

Spicy Thai chicken soup step by step

1. Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add mushrooms and the next 4 ingredients (through lemongrass); cook 3 minutes, stirring occasionally. Add chile and curry paste; cook 1 minute...
2. Add Chicken Stock, coconut milk, fish sauce, and rice; bring to a boil. Reduce heat to low; simmer for 10 minutes..
3. Add chicken to pot ; cook 1 minute or until thoroughly heated. Discard lemongrass. Top with onions, cilantro, and lime juice.