Recipe: Appetizing Creamy Cajun chicken pasta SOUP

Creamy Cajun chicken pasta SOUP.

You can have Creamy Cajun chicken pasta SOUP using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of Creamy Cajun chicken pasta SOUP

1. It's of farfalle pasta.
2. You need of skinless chicken breast.
3. You need of Cajun seasoning.
4. You need of butter.
5. You need of Mushroom sliced.
6. It's of small red onion.
7. Prepare of red bell pepper.
8. Prepare of garlic cloves minced.
9. It's of salt.
10. You need of flour.
11. It's of 32oz Louisiana Cajun flavor infused broth.
12. Prepare of 14oz can chicken broth.
13. You need of heavy cream.
14. Prepare of frozen peas.
15. It's of tomato with green chillies.
16. You need of shredded Monterey jack cheese.
17. It's of lime juice.
18. You need of fresh basil cut in strips.
19. You need of chopped bacon optional.

Creamy Cajun chicken pasta SOUP instructions

1. Season chicken with Cajun seasoning & cook on both side in a lil bit of evoo for about 5 mins per side set aside & let it rest.
2. Melt butter and saute onions & mushrooms for a few mins.
3. Add bell pepper and garlic saute for 30 seconds then add flour and cook for a few minutes.
4. Add swanson Louisiana Cajun flavor infused broth.
5. Along with some chicken broth cream and simmer until thickened.
6. Add cooked pasta cooked chicken peas and tomatoes with green chilirs and heat through.
7. Stir in Monterey Jack cheese and fresh basil.
8. .