Recipe: Tasty Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli

Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli.

You can cook Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli

1. It's of MEAT OPTION.
2. Prepare of pork rib and bone.
3. It's of herbal base soup / bak kut teh base soup in sachet..
4. Prepare of MUSHROOM OPTION.
5. Prepare of button mushroom.
6. It's of king oyster mushroom thinly slice it.
7. You need of bulb of whole garlic with skin.
8. You need of dark soy sauce.
9. You need of light soy sauce.
10. It's of baby king oyster mushroom thinly slice it.
11. It's of oyster mushroom.
12. Prepare of whole stem of broccoli thinly slice it.
13. It's of chinese brocoli / kailan leaf.
14. You need of water.

Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli step by step

1. Quick blanch pork rib and bone then drain and set aside.
2. Put all pork and 1package of the ready to use (herbal / bak kut teh base for soup)with button mushroom and water with dark soy sauce and lifht soy sauce with 1whole bulb of garlic with its skin and watet into a presure cooker and cook on high for 45 minutes.
3. Thinly slice the king oyster mushroom snd baby king mushroom then mix with oyster mushroom and set aside.
4. Thinly slice the steam of the broccoli stem then set aside.
5. Once the herbal soup / bak kut teh soup is ready ,spoon the soup into another pot and bring it o a boil then cook the stem of the broccoli stem for 2 minutes then add all of the mushroom and simmer for another 5 minutes then top fresh coriander and serve immediately with white rice.
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