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Easiest Way to Cook Perfect Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

Easiest Way to Cook Perfect Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

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Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper). Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. This will be the only alfredo I make from now on!

Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) Get started by browsing our full list of ingredients here. This recipe could also be used as a dipping sauce! Let it cool for few mins and use it for making pizza or can. You can cook Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

  1. It's 1 tbsp of butter.
  2. It's 1 tbsp of flour.
  3. Prepare 1 cup of WHOLE milk or cream.
  4. It's 2/3 cup of fresh grated parmesan cheese.
  5. You need 1/2 tbsp of chopped garlic.
  6. It's 1 tbsp of cracked blacked pepper.

Alfredo sauce is pretty much defined by Parmesan cheese. You really cannot make alfredo without parm (or another hard italian cheese like Romano, Grana Padano.) but you can make while it would not be a classic or traditional Alfredo sauce you could use another white cheese instead of Parmesan. Alfredo sauce is an ever-changeable sauce and I've been at restaurant staff parties where cooks nearly How do you make Alfredo Sauce without Parmesan cheese? When the half and half has reduced, turn the heat down to low and use a wire whisk to stir in the egg.

Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) step by step

  1. Heat sauce pan to medium.
  2. In bowl mix Parmesan and flour thouroughly.
  3. Add milk to Parmesan and flour, mix until smooth.
  4. Add butter and garlic to sauce pan, stir around until butter is melted.
  5. Give your cheese, flour, and milk mixture one last stir and pour into butter and garlic.
  6. Stir continuously until cheese is melted and sauce has thickened.
  7. Add black pepper and gently stir until combined (the longer the pepper cooks in the sauce the more off white it will be).

Simply put, alfredo sauce is a combination of heavy whipping cream, unsalted butter, parmesan cheese If you like an extra thick consistency (think mac and cheese sauce) add in extra parmesan cheese Simple Ways to Use the Alfredo Sauce. Whenever we invite people over for the first time. Taste and season your garlic parmesan peppercorn salad dressing with salt before you store it in an airtight jar for a few hours or overnight in the fridge so the flavors Now you just need to grab some lettuce, a vegetable or two and smother it all in this Garlic Parmesan and Peppercorn Salad Dressing! For heavily peppered meats, try using barbecue sauce, honey glaze or another variety of sweet You can also use maple syrup, honey or molasses to add flavor in addition to sweetness. In soup or pasta sauce, Worcestershire sauce and balsamic vinegar can be effective acids for neutralizing that extra.