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Recipe: Yummy Pan Pizza and Creamy Melon Juice

Recipe: Yummy Pan Pizza and Creamy Melon Juice

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Pan Pizza and Creamy Melon Juice. Pan Pizza and Creamy Melon Juice instructions. For Pan Pizza: Using a teaspoon, spoon pizza sauce over each bread equally and spread it. Equally distribute cubed hams and pieces of pineapple tidbits.

Pan Pizza and Creamy Melon Juice Pan Pizza and Creamy Melon Juice. And a refreshing drink🍹 for this hot summer.☀️ Perfect combination for a snack😍😋👌 Easy fruit pizza recipe, homemade with simple ingredients. A delicious Summer dessert with sugar cookie crust, cream cheese frosting and fresh fruits. You can have Pan Pizza and Creamy Melon Juice using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Pan Pizza and Creamy Melon Juice

  1. Prepare of For Pan Pizza.
  2. You need of White Loaf Bread.
  3. You need of cooked ham, cut in small cubes.
  4. You need of Quickmelt cheese, grated about ¾ of the bar.
  5. Prepare of Del Monte Sweet Style Pizza Sauce.
  6. It's of pineapple tidbits.
  7. It's of For Creamy Melon Juice.
  8. You need of Medium Melon.
  9. It's of Evaporated Milk.
  10. You need of sugar.
  11. You need of water.
  12. Prepare of Ice.

Today, we are talking about a twist on the classic pizza. Instead of a savory version, we are making a sweet dessert version. Then sweetened cream cheese is spread over the cooled crust, topped with sliced strawberries and topped with a creamy custard. Chill the pie and then top it with whipped cream or a drizzle of chocolate sauce.

Pan Pizza and Creamy Melon Juice instructions

  1. For Pan Pizza: Using a teaspoon, spoon pizza sauce over each bread equally and spread it..
  2. Equally distribute cubed hams and pieces of pineapple tidbits..
  3. Finish off with a final layer of grated cheese..
  4. On a non-stick pan, place your pizza, put cover and cook over extra low heat..
  5. When the cheese melted, your pizza is ready. Remove from heat. Serve hot..
  6. For Creamy Melon Juice: Slice the melon into half. Remove all the seeds..
  7. Using a melon scraper, scrape the melon and place in a large bowl. Set aside..
  8. In a large pitcher, combine water, sugar, and milk. Stir until the sugar is diluted. Add the shredded melon. Stir again..
  9. Put lots of ice. Serve. NOTE: If using milk you need to consume it immediately as it will turn bitter due to their proteolytic enzyme which breaks down the milk proteins.

Watermelon pizza is perfect for a hot day.. but any chocolate spread will do. Photograph: Jonathan Lovekin/The Observer A recipe for a day when the sun is high in the sky. A glowing bowl of bright summer flavours, and so refreshing, this iced. Grease and flour a Bundt pan. In a large bowl, combine dry cake mix, cubed watermelon, gelatin powder, egg whites and oil.