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Recipe: Tasty Five minutes pizza 🍕

Recipe: Tasty Five minutes pizza 🍕

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Five minutes pizza 🍕. Discover Deals on the Pizza You Deserve with Papa Johns®. Order Papa John's® & Enjoy Delicious Handcrafted Pizza. Better Pizza.® Every once in a blue moon you stumble onto a recipe so simple, yet so versatile that it's mind altering.

Five minutes pizza 🍕 Perfect for an afterschool snack or an easy dinner! Don't get overwhelmed by all of the instructions - you just have to read through them once - its basic pizza making. From the book Artisan Pizza and Flatbread in Five Minutes a Day. You can have Five minutes pizza 🍕 using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Five minutes pizza 🍕

  1. Prepare of Pita bread.
  2. It's of thin colour pepper.
  3. You need of thin red onions.
  4. Prepare of pitted green olives.
  5. It's of olive oil.
  6. You need of sumac.
  7. It's of your favorite pizza sauce.

I'm confidant you'll never use canned sauce again! I have so many favorite homemade pizza recipes that this sauce would pair great with, but it's truly fantastic served on my Perfect Pizza Dough or Wheat Pizza Crust. Pizza in five minutes sounds like a good thing. Nowadays keto and pizza can go hand in hand (just take a peek at this Pepperoni Pizza ), but it's usually a timely process and takes some preparation.

Five minutes pizza 🍕 instructions

  1. Over medium heat cook all the pepper and onions with 2 tablespoon of olive oil and pizza sauce after 5 minutes add the olives.
  2. Brush the pita bread with olive oil both sides and spread the sumac on top the pita brush the other spoon of pizza sauce then add the pepper onion mixer on top.
  3. Cook In heated oven 400 f for 5 minutes enjoy 😉.

Download the app today to earn your piece of the pie! No oven and no yeast required. Add toppings to your pizza (I kept mine simple: sauce and cheese, with a scattering of basil leaves after the pizza emerged from the oven). Slide the pizza onto the preheated stone. Mix in flour until a soft dough ball forms.