Caramel Custard Pudding. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. caramel pudding recipe Mango Custard Pudding Recipe - Mango Dessert Recipe -Summer Special-Indian Recipes - Pooja's. Caramel Custard Recipe photo by Taste of Home.
It is similar to the classic creme caramel or flan. Purin calls for only a few ingredients and is easy to make. No special and oriental ingredients nor. You can have Caramel Custard Pudding using 9 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Caramel Custard Pudding
- You need of For pudding.
- Prepare of sugar.
- You need of eggs.
- It's of vanilla custard powder.
- Prepare of vanilla essence.
- You need of milk.
- It's of For caramel.
- It's of sugar.
- It's of water.
Caramel custard is my favorite pudding. All through my childhood, amma makes caramel pudding as a Sunday special.achachen (my dad) love only this pudding. Pour this caramelized sugar into the pudding mold/pudding cups/ ramekin cups and swirl to coat the sides of the mold. Purin (Caramel Custard Pudding) is a popular Japanese dessert.
Caramel Custard Pudding step by step
- Caramel prepration:heat a non stick pan,add sugar and water.Cook on medium flame till sugar dissolves,continue heating till sugar caramalised..
- Grease an oven proof mould.Transfer caramel to mould.Leave to be set the caramel..
- Warm milk,keep aside.
- Take sugar in a mixing bowl,add one egg,blend.Add another egg blent till creamy..
- Add 1/2 cup milk,blend well.Add remaining milk.Blend well.Add custard powder and agin blend to creamy.Add vanilla essence..
- Strain the egg -sugar mixture to avoid any lumping in the pudding..
- Pour the mixture over caramel..
- Pre heat an oven at 180 degree celcius for 10 minutes.Prepare a water bed in a tray,put pudding bowl in the tray.Bake the pudding at 180 degree celcius for 30-35 minutes..
- Take out,cool on a cooling wire..
- Refrigerate for3 hour,then demould..
- Cover pudding bowl with a serving plate,flip the bowl and gently tap the bowl.Pudding comes out easily..
- Caramel Custard Pudding is ready to be served.Enjoy..
A smooth creamy custard pairs with a slightly bitter caramel sauce. Even if you don't like caramel, you will fall in love with this pudding. The caramel pudding looks fantastic, the pictorial steps are very helpful Aarthi. @najlanailaja…Putting the custard in the fridge wont make it too stiff. It will be like a soft jelly with a. Caramel Custard is also known as Flan.