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In the serving plate, transfer the toasted bread slices, add the caramel sauce and garnish with chopped. Caramel Custard Recipe, Cheeni Shakkar Meetha , How To Make Caramel Custard Recipe. To unmold, carefully loosen side of custard with knife or small spatula. You can have Caramel custard toast using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Caramel custard toast

Prepare 1/2 litre of milk.
Prepare 5 tbsp of sugar.
It's 2 tbsp of milk.
You need 2 tsp of vanilla custard.
Prepare 4 of bread slices.
Prepare of Ghee for frying.

Place dessert dish or plate on top of cup and, holding tightly, turn dish and cup. The Caramel Custards recipe out of our category None! Strain the caramel mixture into a tray and add the bread. Prepare the ramekins by greasing them with butter.

Caramel custard toast step by step

I deep fried my bread in ghee after cutting them into triangles(you can also toast the bread)..
Took 1/2 half litre milk and boiled it. In a deep bottom pan, took 5 tbsp of sugar to caramelise. In caramelised sugar, I added the hot milk with continuous stirring.
In 2 tbsp milk mixed, 2 tsp vanilla custard powder. Added this to the boiling milk with caramel. Caramel custard is ready..
Dip deep fried bread in custard and serve with sprinkle of chopped glazed cherries.

Pour this caramelized sugar into the pudding mold/pudding cups/ ramekin cups and swirl to coat the sides of the mold. Caramel Custard (Caramel Custard Pudding/Flan)The take it easy chef. Steamed Simple Caramel Custard Pudding with Red Bananakalaiscookingrecipes.com. This Instant Pot Caramel Custard is very easy to make, is a light, flavor-packed, sweet little morsel, and looks as elegant as it tastes! This post may contain affiliate links.