Bread Custard Pudding.
You can cook Bread Custard Pudding using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Bread Custard Pudding
- It's of Milk.
- You need of Sugar (caramel).
- It's of Bread (breadcrumbs).
- You need of Custard Powder.
- You need of Sugar.
Bread Custard Pudding instructions
- In a pan make caramel and keep aside, mix little water in Custard and keep aside.
- Take a pan add milk and sugar,let boil add custard powder and keep stirring until thick.
- After well-thickened add breadcrumbs little by little, pour over the pan of caramel and steam for 20 mins, let cool and keep in the fridge for 2 hours, and serve chilled.