How to Cook Perfect Cannoli Dip

Cannoli Dip.

You can have Cannoli Dip using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cannoli Dip

1. It's 16 oz of Ricotta Cheese.
2. Prepare 8 oz of Cream Cheese.
3. It's 1 1/2 cup of Confectioners' Sugar.
4. Prepare 1 tsp of Vanilla extract..
5. You need 1/2 tsp of Almond Extract.
6. Prepare 1 cup of Mini Chocolate Chips.

Cannoli Dip step by step

1. Blend the ricotta and cream cheese with a stand or hand mixer..
2. Slowly add the confectioners' sugar..
3. Mix in the vanilla and almond extract..
4. Fold in the mini chocolate chips..
5. Refrigerate for at least 4 hours..
6. Serve with broken waffle cones, tea biscuits or graham crackers..