Easiest Way to Make Tasty Chocolate cream cheese frosting

Chocolate cream cheese frosting. Nutrient-Dense, Whole Food Ingredients In Every Product. Find Deals on Betty Crocker Cream Cheese Frosting in Baking Supplies on Amazon. Some tips: beat the cream cheese and butter together until light, fluffy and free of lumps.

The frosting is rich and cream and chocolaty and goes well with cakes, cupcakes, and brownies. Our The Best Chocolate Cream Cheese Frosting is creamy, tangy, chocolate-y and super duper yummy. Homemade Frosting never tasted so good or was easier to make. You can have Chocolate cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chocolate cream cheese frosting

1. It's of cream cheese ( room temp).
2. Prepare of butter (room temp).
3. You need of milk.
4. It's of cinnamon.
5. It's of powdered sugar.
6. Prepare of vanilla extract.
7. You need of unsweetened cocoa powder.

It doesn't have to taste ONLY like cream cheese. It is also delicious with some extra flavor added in for good measure. It almost has a whipped consistency, and it tastes absolutely delicious. I use it when I want a rich & smooth chocolate frosting.

Chocolate cream cheese frosting instructions

1. Blend cream cheese and butter well.
2. Add milk, cinnamon & vanilla blend.
3. Mix sugar & cocoa together. Add 1 cup at a time then blend until it's blended well.

It is my go-to frosting, and my family is always asking me to use it. I cannot even remember where I found it because I have been using it for so long. I usually end up doubling the recipe, which is the perfect amount for a two-layer cake. Luscious is the best way to describe this frosting. As I read through the recipe I was a little skeptical about the fact that it called for no butter and indeed as I mixed it up I couldn't help but add a couple of tablespoons which I found made this a lot creamier.