Easiest Way to Make Tasty Chocolate condensed milk buttercream

Chocolate condensed milk buttercream. This Condensed Milk Chocolate Buttercream is Silky Smooth with No-grit and No Icing Sugar. Chocolate sweetened condensed milk frosting uses cocoa powder to get great chocolate flavor while keeping it from getting too sweet. Adding a little "liquid gold" sweetened condensed milk to buttercream makes it feel extra special.

Frosting—making the world a lovelier place, one cookie, cupcake or pastry at a time. Get a rich chocolate frosting in a matter of minutes using chocolate, sweetened condensed milk, vanilla, and this easy recipe. In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt. You can have Chocolate condensed milk buttercream using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chocolate condensed milk buttercream

1. You need 500 g of Unsalted butter softened.
2. It's 500 g of Unsalted butter softened.
3. It's of Condensed milk 400g (room temperature).
4. Prepare of Condensed milk 400g (room temperature).
5. You need Half of cup melted dark chocolate.
6. You need Half of cup melted dark chocolate.

Be the first to review this recipe. I found a similar recipe online and thought it turned out delicious. I made a few changes and this is great! It's lower fat than buttercream or cream cheese frostings, and you can make it with ingredients you.

Chocolate condensed milk buttercream instructions

1. Put in your butter in a bowl and beat or whip till light and fluffy..
2. Add in your condensed milk and beat, for 2 minutes till fully blended...
3. Add in your chocolate, you can use any chocolate you love eating, or you can get your chocolate syrup from any baking store. (if you’re using chocolate, use when its lukewarm)...
4. Mix for a minute to fully incorporate, When you’re done, use your spatula to mix well, and then your frosting is ready for use..

Chocolate Fudge Condensed Milk Cocoa Powder Recipes. Sweetened Condensed Milk Iced CoffeeLife's Little Sweets. (Coffee) Sweetened Condensed Milk Buttercream FrostingA Beautiful Mess. Condensed milk is traditionally cow's milk that has much of the water content boiled away and then sugar added. Condensed Milk Chocolate Frosting - my Dad use to make an icing like this. Swiss meringue buttercream is a delicious, light and fluffy frosting that's perfect for cakes because it's smooth, sturdy enough for piping, and not overly sweet.